Welcome to EAT 2022
Our annual EAT publication, created by our Insight team, reviews what's hot and what's not in the world of food and beverages.
Mushrooms aren't a new addition to the superfood category, but as one of the best-performing and best-value ingredients of 2021, they are having a moment.
In this chapter:
- Mushrooms are on the rise
- Are mushrooms the sustainable solution we've been looking for?
- One for your wardrobe - mushroom couture